We Offer High Quality Lamb

Our lambs are hand selected for size and muscle confirmation to meet the rigid specifications demanded by our chef customers. For those customers looking for local, natural lamb, we source from longtime family ranchers.

In addition to our Domestic Lamb, we have developed one of the few fresh imported lamb supplies from Australia and New Zealand. The same care of size and muscle confirmation provides many alternatives to match the menu needs for our customers.

Whether a traditional lamb rack, Osso Bucco or a specialty cut designed for your menu, trust that we have the farmer and growers to provide you with the cut you are searching for.